Kitchen Leader: Build Great Food & Lead a Strong Team

Chipotle Mexican Grill; Piqua (OH); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to oversee food preparation, quality, and team development in a fast-paced environment. You will train Crew members, manage inventory, and ensure safety standards are met to deliver delicious meals and a great guest experience.

This role emphasizes leadership, teamwork, and the ability to maintain smooth kitchen operations while upholding Chipotle’s Food With Integrity philosophy.

Qualifications

• Understand and articulate Chipotle’s Food With Integrity philosophy.
• Speak, write, and understand the work location's primary language.
• Have a high school diploma.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory; resolve quality issues.
• Support a strong team dynamic between back of house and front of house.
• Develop Crew members to become future Kitchen Leaders.
• Ensure kitchen cleanliness, sanitation and equipment maintenance.

Skills

Food With Integrity

Restaurant experience

Communication skills

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to oversee food preparation, quality, and team development in a fast-paced environment. You will train Crew members, manage inventory, and ensure safety standards are met to deliver delicious meals and a great guest experience.

This role emphasizes leadership, teamwork, and the ability to maintain smooth kitchen operations while upholding Chipotle’s Food With Integrity philosophy.