Kitchen Helper — No Experience Needed, Flexible Schedule

Petroleum Marketing Group; Northern (KY); Hybrid; USD 13,776,000 - 19,286,000; Full time

Job summary

Petroleum Marketing Group is seeking a team member to support daily food service tasks, food preparation, cleaning, and safety standards. Training will be provided and no prior experience is required. Reliable transportation and a flexible schedule are valued to cover shifts as needed.

You will work with management to ensure smooth operations, assist with stocking, and maintain cleanliness of the restaurant and equipment. This role emphasizes integrity and teamwork in a fast-paced environment.

Qualifications

• No previous experience required.
• Reliable transportation to and from the workplace.
• Flexibility in scheduling to cover various shifts.
• Must be able to use a mobile device for communication.
• Ability to lift, stand, and bend as part of daily tasks.

Responsibilities

• Uphold food safety standards during preparation, cooking, and serving of food.
• Prepares food neatly, according to formula, and in a timely manner.
• Execute daily store tasks with speed, accuracy, and efficiency.
• Vendor Check-Ins.
• Communication of daily issues/challenges with Management.
• Ensure PMG policies and procedures surrounding Safety and Operational Excellence are executed.
• Perform work with Integrity, Honesty, and Respect.
• Support Management with other assigned tasks.
• Keeping restaurant and equipment clean.
• Restocking food ingredients.

Skills

No experience required

Reliable transportation

Flexible schedule

Mobile device use

Physical ability

Education

High school diploma or GED

Job description

Petroleum Marketing Group is seeking a team member to support daily food service tasks, food preparation, cleaning, and safety standards. Training will be provided and no prior experience is required. Reliable transportation and a flexible schedule are valued to cover shifts as needed.

You will work with management to ensure smooth operations, assist with stocking, and maintain cleanliness of the restaurant and equipment. This role emphasizes integrity and teamwork in a fast-paced environment.