Flexible Hours Kitchen Helper: Food Prep & Service

Petroleum Marketing Group; North Carolina; Híbrido; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Petroleum Marketing Group is seeking entry-level restaurant support staff in Northern Kentucky. You will assist with food preparation, serving, cleaning, and maintaining safety standards while supporting management and team members.

This role emphasizes reliability, flexibility, and a willingness to learn. Prior food service experience is not required, and PMG offers training to get you up to speed. Be part of a diverse team focused on customer satisfaction.

Formación

• High school diploma or GED or currently enrolled in high school
• Reliable transportation required
• Schedule flexibility to cover various shifts
• Must have a mobile device for communication
• Ability to lift, stand, and bend as part of daily duties

Responsabilidades

• Uphold food safety standards during preparation, cooking, and serving of food
• Prepares food neatly, according to formula, and in a timely manner
• Execute daily store tasks with speed, accuracy, and efficiency
• Vendor Check-Ins
• Communication of daily issues/challenges with Management
• Ensure PMG policies and procedures surrounding Safety and Operational Excellence are executed
• Perform work with Integrity, Honesty, and Respect
• Support Management with other assigned tasks
• Keeping restaurant and equipment clean
• Restocking food ingredients
• Training will be provided on your duties and responsibilities

Conocimientos

No previous experience required

Reliable transportation

Schedule Flexibility

Mobile device for communication

Ability to lift, stand, and bend

Educación

High school diploma or GED

Descripción del empleo

Description

To ensure every customer has been provided an exceptional experience, candidate must work with their team members, and provide support to Management, to complete all food related tasks related to customer service, food preparation, daily cleaning, food safety and sanitation standards, and other related tasks.

Duties and Responsibilities *Includes, but not limited to:

• Uphold food safety standards during preparation, cooking, and serving of food
• Prepares food neatly, according to formula, and in a timely manner
• Execute daily store tasks with speed, accuracy, and efficiency
• Vendor Check-Ins
• Communication of daily issues/challenges with Management
• Ensure PMG policies and procedures surrounding Safety and Operational Excellence are executed
• Perform work with Integrity, Honesty, and Respect
• Support Management with other assigned tasks
• Keeping restaurant and equipment clean
• Restocking food ingredients

*Training will be provided on your duties and responsibilities*

Requirements

Education

• High school diploma or general education degree (GED), or currently enrolled in high school; or equivalent combination of education and relevant experience

Skills & Abilities

• No previous experience required
• Reliable transportation
• Schedule Flexibility
• Working mobile device for communication
• Ability to lift, stand, and bend

The above statements are intended to describe the general nature and level of work being performed. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

PMG is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.