Kitchen & Food Service Team Lead

Compass Group USA; Springdale (AR); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Retirement Plan

Shopping Program

Health & Wellness Programs

Discount Marketplace

ID Theft Protection

Pet Insurance

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Auto/Home Program

Medical

Dental

Vision

Life Insurance

Disability Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Job summary

Morrison Healthcare, a Compass Group company, is hiring a full-time Food Unit Lead at FHS Springdale Medical in Springdale, AR. The role coordinates activities of other food-service staff and ensures a quality dining experience for patients, staff, and visitors.

You will oversee food preparation, train employees, manage schedules, and uphold safety, sanitation, and cost controls. Requires at least one year of leadership experience and a strong commitment to service.

Qualifications

• 1 year of leadership experience required.

Responsibilities

• Coordinates activities of other food-service employees.
• Creates an enjoyable dining experience for customers, staff and visitors.
• Oversees and participates in the preparation and service of food and beverages.
• Trains employees; assigns and coordinates work to promote efficiency and excellence.
• Manages schedules and expedites work flow.
• Ensures proper cash handling and uses daily/weekly/monthly reports.

Skills

Leadership experience

Job description

Morrison Healthcare, a Compass Group company, is hiring a full-time Food Unit Lead at FHS Springdale Medical in Springdale, AR. The role coordinates activities of other food-service staff and ensures a quality dining experience for patients, staff, and visitors.

You will oversee food preparation, train employees, manage schedules, and uphold safety, sanitation, and cost controls. Requires at least one year of leadership experience and a strong commitment to service.