Kitchen Expo

Jackson's Old Chatham House; New York (NY); On-site; USD 30,000 - 38,000; Full time

Job summary

6AM City, LLC in New York, NY is seeking an entry-level Kitchen Expeditor to support dinner service. You will coordinate and expedite orders, ensuring accuracy and timely delivery while upholding kitchen standards and collaboration among team members.

The role reports to the Head Chef and emphasizes strong communication, time management, and coordination with both kitchen and front-of-house staff to maintain smooth service.

Qualifications

• Entry-level experience in kitchen operations.
• Proven time management skills.
• Customer service orientation.
• Attention to detail and sanitation knowledge.

Responsibilities

• Prepare salads and desserts according to menu specifications.
• Coordinate and organize incoming orders for timely expediting.
• Communicate effectively with kitchen and front-of-house teams to ensure order accuracy.
• Expedite orders promptly during dinner service.

Skills

Time management

Communication

Customer service

Teamwork

Attention to detail

Sanitation knowledge

Education

High school diploma

Job description

Job Description

The Kitchen Expo plays a vital role in ensuring smooth and efficient dinner service by coordinating food preparation, managing orders, and facilitating team communication. Reporting to the Head Chef, this position focuses on expediting orders to maintain timely delivery while upholding kitchen standards and collaboration among team members.

Responsibilities

• Prepare Salads and dessert food items in accordance with menu specifications
• Coordinate and organize incoming orders for timely expediting
• Communicate effectively with kitchen and front-of-house teams to ensure order accuracy
• Expedite orders promptly during dinner service shifts

Preferred Qualifications

• Entry-level experience in kitchen operations
• Strong time management skills
• Customer service orientation
• Teamwork and effective communication
• Attention to detail
• Knowledge of sanitation standards