Kitchen Director: Lead BOH Excellence & Growth

Chick-fil-A

Pittsburgh (Allegheny County)

On-site

USD 120,000 - 150,000

Full time

9 days ago
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Benefits offered by this job

Competitive Director-level comp
Paid time off
Healthcare access
401k match
Tuition reimbursement
Sundays off
Leadership development
Direct access to the Operator

Job summary

Chick-fil-A Robinson seeks an experienced Kitchen Director to lead Back of House operations, uphold food safety standards, and develop a high-performing kitchen team. This senior role requires hands-on leadership on the floor and the ability to build sustainable systems that drive quality and guest satisfaction.

The Director will oversee training, operations, and financial stewardship, working with the Operator to maintain exceptional standards in a fast-paced environment.

Qualifications

  • Previous restaurant leadership or kitchen management experience required.
  • High-volume restaurant experience preferred.
  • ServSafe Food Manager certification required or must be obtained within the designated timeframe.

Responsibilities

  • Own kitchen operations and day-to-day execution across Back of House.
  • Coach leaders across opening and closing shifts in real time.
  • Ensure consistent execution of Chick-fil-A recipes, procedures, and quality standards.
  • Drive speed, accuracy, productivity, and overall kitchen performance.
  • Identify bottlenecks and implement systems, processes, and training to improve results.
  • Lead preparation for new products, promotions, and catering needs.

Skills

Leadership
Team Development
Operations
Food Safety
Communication
Bilingual
ServSafe

Job description

Chick-fil-A Robinson seeks an experienced Kitchen Director to lead Back of House operations, uphold food safety standards, and develop a high-performing kitchen team. This senior role requires hands-on leadership on the floor and the ability to build sustainable systems that drive quality and guest satisfaction.

The Director will oversee training, operations, and financial stewardship, working with the Operator to maintain exceptional standards in a fast-paced environment.

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