Kitchen & Dining Support Specialist

Carl D. Perkins Job Corps Center

Lancer (KY)

On-site

USD 20,664,000 - 26,174,000

Full time

14 days+
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Benefits offered by this job

Medical options
HSA
Dental & Vision
Employer life & AD&D
401K match
Tuition reimbursement
PTO & 12 holidays
EAP
Short-term disability
Long-term disability
Bereavement leave

Job summary

Carl D Perkins Job Corps Center is seeking a dedicated Food Services Assistant to support cooks and the Food Services Manager in preparing, serving, and sanitizing the dining facility. You will help maintain a clean, safe kitchen and dining area, participate in restocking and occasional food prep tasks, and uphold all safety standards.

The role requires a High School Diploma or GED and prior food service experience is preferred.

Qualifications

  • High school diploma or GED required; related experience preferred.
  • Experience in food service is strongly preferred.
  • Must follow safety and sanitation rules and regulations.

Responsibilities

  • Assist cooks and Food Services Manager in meal prep, service, and sanitation.
  • Set up and breakdown serving lines.
  • Keep dining and kitchen areas clean and organized.
  • Restock items and notify staff when replenishment is needed.
  • Assist with dishwashing and waste disposal.
  • Follow all safety and sanitary regulations and center policies.
  • Participate in required staff training and be prepared for miscellaneous duties.

Skills

Teamwork
Food service
Sanitation standards
Safe food handling

Education

High School Diploma or GED

Tools

Dishwasher
Slicer
Mixer

Job description

Carl D Perkins Job Corps Center is seeking a dedicated Food Services Assistant to support cooks and the Food Services Manager in preparing, serving, and sanitizing the dining facility. You will help maintain a clean, safe kitchen and dining area, participate in restocking and occasional food prep tasks, and uphold all safety standards.

The role requires a High School Diploma or GED and prior food service experience is preferred.

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