Kitchen Cook AM Shift

Watikiwaterpark; Box Elder (SD); Hybrid; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health/dental/vision/life

401k with 3% match

Hotel/restaurant discounts

Daily pay via ZayZoon

Job summary

Courtyard by Marriott Box Elder in Box Elder, SD is seeking an entry-level Cook to join our hotel kitchen. You will assist with stocking, food prep, plating, and collaborating with servers to fulfill orders during dining hours.

The role requires a high school diploma or GED and 2+ years of cook experience; ServeSafe is preferred. We offer benefits including health/dental/vision, 401k, employee discounts, and daily pay.

Qualifications

• High school diploma or GED required.
• 2+ years of cook experience in a restaurant setting preferred.
• Knowledge of food safety and sanitation best practices.

Responsibilities

• Assisting with stocking and setting up kitchen stations.
• Preparing food including cleaning, cutting ingredients, and cooking main dishes, desserts, and snacks.
• Plating prepared foods based on senior chef's guidance.
• Working with servers to ensure orders are completed on time.
• Washing and cleaning the kitchen and cooking utensils and storing equipment after shifts.
• Ensuring kitchen procedures and hygiene meet safety standards.

Skills

Food prep & plating

Team collaboration

Kitchen inventory

Food safety practices

Attention to detail

Education

High school diploma/GED

2+ years restaurant cook experience

Job description

Job Details

• Level: Entry
• Job Location: Courtyard by Marriott - Box Elder, SD 57719
• Position Type: Full Time
• Education Level: Not Specified
• Salary Range: $16.00 - $18.00 Hourly
• Job Shift: Any

Embark on a rewarding career at Courtyard by Marriott in Box Elder, SD, where every day brings new opportunities for personal and professional growth. Here's why joining our team is an experience like no other:

• Unparalleled Relaxation & Refreshment: Indulge in unparalleled relaxation and refreshment at our workplace. Take rejuvenating breaks in our expansive employee break room, designed for tranquility amidst the daily hustle, and stay energized with unlimited complimentary soda, ensuring you're always ready to deliver exceptional service.
• Culinary Excellence: Indulge in gourmet experiences with exclusive discounts at our Bistro restaurant, elevating your dining experiences.
• Supportive Environment: Thrive in a team-focused atmosphere where support is readily available, fostering a sense of camaraderie and collaboration.
• Modern Hospitality: Experience the pride of working in Box Elder's newest gem, boasting contemporary design and cutting-edge amenities.
• Vibrant Location: Enjoy direct access to the exciting new event center, The Box, offering endless opportunities for entertainment and networking.
• Wellness Focus: Achieve your wellness goals with access to our extensive gym, promoting a healthy and balanced lifestyle for all employees.
• Diverse Opportunities: Explore diverse career paths across various departments, providing ample opportunities for advancement and skill development.

Backed by LIV Hospitality: You'll thrive in your role with our comprehensive support and exclusive perks:

• Hotel Discounts: Enjoy reduced rates at LIV properties for your travels.
• Dining Deals: Get discounts on food and beverages at our outlets.
• WaTiki Waterpark Passes: Enjoy family passes for WaTiki Indoor Waterpark.
• Starbucks Offers: Buy one get one free at Liv Hospitality Starbucks.
• Juniper at Vertex Sky Bar Access: Experience Juniper at Vertex with complimentary access.
• AJ's Wicked Salon & Spa: Enjoy 10% off products and services.
• Gaming Benefits: Get $5 Free Play at Cadillac Jack's and Tin Lizzie Gaming Resort.
• Sol Vibe Discounts: Receive 20% off products and services at Sol Vibe.

Qualifications

Responsibilities

• Assisting with stocking and setting up the kitchen stations
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
• Plating prepared foods based on senior chef's guidance
• Working with servers to ensure that orders are completed according to request and on time
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
• Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations

Requirements

• High school diploma/GED required
• 2+ years' experience as a Cook in the restaurant industry
• Able to read and follow standardized recipes
• Strong knowledge of proper food handling procedures
• Able to work as part of a team in a busy kitchen atmosphere
• ServeSafe Certification preferred

Skills

• Measure and assemble ingredients for menu items
• Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours
• Maintain accurate food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock kitchen for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

Benefits for full-time Associates

• Health /dental /vision /life
• 401k plan with 3% match after 1 year of employment
• Company-wide discounts on hotel rooms and restaurants

We offer daily pay to all Associates through ZayZoon!!!

An equal-opportunity employer