Kitchen Clerk

Market of Choice; Eugene (OR); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is seeking passionate food enthusiasts to join their culinary team. This entry-level role offers an exciting opportunity to work in a state-of-the-art kitchen, preparing delicious, made-from-scratch meals while providing exceptional customer service. Ideal candidates will thrive in a fast-paced, creative environment, contributing to a tight-knit team dedicated to quality and customer satisfaction. With competitive hourly wages and opportunities for growth, this position is perfect for those looking to advance their culinary careers in a supportive and diverse workplace.

Benefits

Health Insurance

Dental Insurance

Vision Insurance

401(k) Matching

Financial Wellness Services

Qualifications

• Open availability preferred for flexible scheduling.
• Must obtain Food Handler's Card within 30 days of employment.

Responsibilities

• Assist customers with selections and recommendations.
• Prepare made-to-order and ready-made cuisine promptly.
• Maintain cleanliness and appealing presentation of service areas.

Skills

Customer Service

Food Preparation

Sanitation Practices

Education

Food Handler's Card

Job description

Franklin Market of Choice is hiring now for local food enthusiasts to join our culinary team! Entry-level hourly culinary positions start at $15/hour - $18/hour depending on experience, with growth opportunity up to $19/hour. Apply now to advance your culinary career!

DESCRIPTION

Our kitchens feature state of the art, modern facilities in a friendly and professional work environment. As a Culinary Team Member, you will provide front line customer service that is prompt, courteous and consistent while serving and preparing wholesome, unique and delicious entrees, soups, salads, sandwiches and other fresh, made-from-scratch artisan creations developed by our local professional gourmet Chefs!

This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to an exceptional customer experience.

DUTIES

As a Culinary Team Member, your responsibilities may include:

1. Assisting customers in selection and recommendations of our delicious cuisine
2. Accurately preparing made-to-order and/or ready-made cuisine in a prompt and courteous manner
3. Maintain consistently clean and appealing presentation of full-service and self-service areas
4. Rotate and stock product as needed
5. Maintain Health and Safety sanitation requirements

QUALIFICATIONS

1. Ideal applicants will have open availability.
2. Obtain Food Handler's Card within first 30 days of employment
3. You must be 18 years or older for this position.

Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, access to financial wellness services, and a matching 401(k) retirement plan.

COMMITMENT TO DIVERSITY

A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.