Kitchen Cleaner

ADP, Inc.; Dover (DE); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Paid vacation and sick time

Job summary

ADP, Inc. is seeking a Part-Time Kitchen Cleaner in Dover, DE. The role involves cleaning all kitchen surfaces and equipment to ensure food safety and hygiene, with a Monday–Friday 6:30 AM to 1:30 PM shift.

Responsibilities include stocking supplies, organizing cleaning materials, and maintaining sanitation standards. A criminal background check is mandatory; prior kitchen cleaning experience is preferred. This position offers paid vacation and sick time.

Qualifications

• High school diploma or equivalent.
• Previous cleaning experience, preferably in kitchen/food service.
• Must pass a criminal background check.

Responsibilities

• Perform daily cleaning tasks in the kitchen, including sweeping, mopping, and sanitizing floors and surfaces.
• Clean and maintain kitchen equipment, utensils and appliances.
• Dispose of waste and recyclables per health and safety regulations.
• Restock cleaning supplies and report maintenance issues to supervisor.
• Assist in deep cleaning tasks as scheduled, including ovens and storage areas.
• Other duties may be assigned.

Skills

Cleaning experience

Health and safety awareness

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time MMC, Dover, DE, US

KITCHEN CLEANER (PT)

MONDAY – FRIDAY 6:30 AM TO 1:30 PM

PAID VACATION AND SICK TIME

The Kitchen Cleaner plays a vital role in maintaining a clean, sanitary kitchen environment, which is essential for food safety and overall hygiene. This position involves thorough cleaning of all kitchen surfaces, equipment, and utensils to ensure compliance with health and safety regulations. The Kitchen Cleaner will also be responsible for organizing cleaning supplies and ensuring that all areas are stocked and ready for use. By performing these duties diligently, the Kitchen Cleaner contributes to the efficiency of kitchen operations and the well-being of staff and members alike.

Minimum Qualifications

• High school diploma or equivalent.
• Previous experience in a cleaning role, preferably in a kitchen or food service environment.
• MANDATORY: Must pass a criminal background check

Preferred Qualifications

• Knowledge of health and safety regulations related to food service.
• Experience with industrial cleaning equipment and chemicals.

RESPONSIBILITIES

• Perform daily cleaning tasks, including sweeping, mopping, and sanitizing kitchen floors and surfaces.
• Clean and maintain kitchen equipment, utensils, and appliances to ensure they are in good working order.
• Dispose of waste and recyclables following health and safety regulations.
• Restock cleaning supplies and report any maintenance issues to the supervisor.
• Assist in deep cleaning tasks as scheduled, including ovens, refrigerators, and storage areas.
• Other duties may be assigned.