Kitchen Attendant

North Point Hospitality; Savannah (GA); On-site; USD 25,000 - 30,000; Full time

Job summary

A leading company in the hospitality industry is seeking a Kitchen Attendant to maintain kitchen cleanliness and assist with food preparation at a prominent hotel. This full-time entry-level role provides the opportunity to work in a dynamic environment, where you will be responsible for ensuring a welcoming atmosphere and high service standards.

Benefits

Travel discounts

Medical, dental, vision insurance

401k match

Paid time off after 90 days

Early access to earned wages

Qualifications

• Ability to anticipate guest needs and respond helpfully.
• Consistently caring and respectful attitude.
• Act as a gracious host to various stakeholders.

Responsibilities

• Keep the kitchen clean and organized.
• Wash dishes and sanitize food preparation areas.
• Prepare food for Roof Top Bar.

Skills

Professionalism

Friendly

Respectful attitude

Job description

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About North Point Hospitality

Founded in 1978, North Point Hospitality is a multi-brand hotel development and management company based in Atlanta, GA. Our philosophy centers around developing upscale, brand-defining hotels in prime markets, partnering with industry leaders such as Hilton and Marriott. We have developed 38 hotels from the ground up with a total investment over $600 million. Currently, we own and operate 9 hotels in the southeast, including 8 Hilton and Marriott brands. An additional 5 hotels are under construction or in active development.

• Enjoy travel discounts, medical, dental, vision, 401k match, PTO after 90 days, early access to earned wages, and more!

Job Responsibilities

• Keep the kitchen clean and organized.
• Wash dishes.
• Stock shelves.
• Dispose of trash.
• Sanitize food preparation areas.
• Maintain kitchen equipment.
• Assist chefs and other kitchen staff as needed.
• Prepare food for Roof Top Bar.

Qualifications

• Professionalism
• Ability to anticipate guest needs and respond in a friendly, helpful manner
• Consistently caring and respectful attitude
• Act as a gracious host to guests, vendors, and candidates for employment

Additional Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Hospitality