Kitchen Associate

T Market LLC; Natick (MA); On-site; USD 17,000 - 25,000; Full time

Job summary

T Market LLC is seeking a Kitchen Associate to assist in food preparation and maintain kitchen cleanliness on site in Natick, MA. You will support chefs, follow health and safety guidelines, and help manage inventory to ensure smooth kitchen operations.

The role emphasizes teamwork, attention to detail, and the ability to work in a fast-paced environment while adhering to safety standards and procedures.

Qualifications

• Previous experience in a kitchen or food service environment is preferred.
• Ability to work in a fast-paced environment and follow instructions accurately.
• Strong attention to detail and commitment to cleanliness.
• Excellent communication skills and ability to work collaboratively with a team.

Responsibilities

• Assist in food preparation tasks, including chopping, mixing, and assembling ingredients.
• Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces.
• Support chefs and kitchen staff in executing menu items efficiently.
• Follow food safety guidelines to ensure the quality and safety of all food products.
• Help with inventory management by restocking supplies and reporting shortages.
• Participate in kitchen team meetings to discuss menu changes and improvements.
• Adhere to all health and safety regulations to maintain a safe working environment.

Skills

Teamwork

Attention to detail

Communication

Follow instructions

Tools

Food prep equipment

Job description

The Role

As a Kitchen Associate at T Market LLC, you will assist in various kitchen tasks to support food preparation and maintain cleanliness. Your contributions will help create a positive dining experience for our customers and ensure compliance with health and safety standards.

What You'll Do

• Assist in food preparation tasks, including chopping, mixing, and assembling ingredients.
• Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces.
• Support chefs and kitchen staff in executing menu items efficiently.
• Follow food safety guidelines to ensure the quality and safety of all food products.
• Help with inventory management by restocking supplies and reporting shortages.
• Participate in kitchen team meetings to discuss menu changes and improvements.
• Adhere to all health and safety regulations to maintain a safe working environment.

What We're Looking For

• Previous experience in a kitchen or food service environment is preferred.
• Ability to work in a fast-paced environment and follow instructions accurately.
• Strong attention to detail and commitment to cleanliness.
• Excellent communication skills and ability to work collaboratively with a team.

Nice to Have

• Knowledge of food safety regulations and best practices.
• Experience with food preparation equipment and tools.
• Flexibility to work various shifts, including evenings and weekends.