Kickback Host: Food & Cocktail Service

Drury Hotels

Charlotte, Northern (NC, KY)

Hybrid

USD 17,000 - 22,000

Full time

13 days ago
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Benefits offered by this job

Quarterly bonus up to $3,200
Hotel discounts
Free room nights
Company-matched 401(k)
Health, dental, vision
Career growth and mentorship

Job summary

Drury Hotels in Charlotte, NC seeks a friendly Food Cook & Cocktail Attendant to help run the 5:30 Kickback, prepare bites, and keep the kitchen and lobby organized. You will ensure food safety, stock supplies, and deliver hospitality with a +1 attitude to guests and team members.

The role requires knowledge of local hotel services, inventory accuracy, and strong English communication. Join a company recognized for its people-first culture and growth opportunities.

Qualifications

  • Knowledge of hotel accommodations, the community, and hotel services.
  • Ability to conduct accurate inventory of food items and calculate order levels.
  • Warm and friendly manner in communicating with guests and creating a happy, comfortable atmosphere.
  • Ability to speak and receive direction (written and verbal) in English.

Responsibilities

  • Oversee the 5:30 Kickback for guests through food preparation and with clean-up.
  • See to it that the kitchen and lobby area are clean and well organized.
  • Ensure that food safety standards are met and that supplies are fully stocked at appropriate levels.
  • Present and maintain a high standard of integrity, service, and hospitality to promote the Drury culture to customers and co-workers.
  • Answer guest’s questions using your knowledge of the hotel, area, and events.
  • Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude.

Skills

Guest service
Inventory management
English communication
Hospitality mindset

Job description

Drury Hotels in Charlotte, NC seeks a friendly Food Cook & Cocktail Attendant to help run the 5:30 Kickback, prepare bites, and keep the kitchen and lobby organized. You will ensure food safety, stock supplies, and deliver hospitality with a +1 attitude to guests and team members.

The role requires knowledge of local hotel services, inventory accuracy, and strong English communication. Join a company recognized for its people-first culture and growth opportunities.

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