KFC Shift Manager

KBP Foods; Mooresville (NC); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player seeks a dynamic KFC Shift Manager to lead a team in providing exceptional customer service. This rewarding leadership role offers opportunities for personal and professional growth while upholding operational excellence. With a focus on diversity and inclusion, this vibrant environment encourages career advancement and values contributions to the team's success. If you're ready to make a difference in a bustling restaurant and help delight customers, this role is perfect for you.

Benefits

Paid Training

Free shift meal

Medical, Dental, Vision benefits

PTO

Free GED and college scholarships

Employee discounts

Leadership development opportunities

Qualifications

• Experience in supervisory roles in food service or retail.
• Must be at least 18 years old and flexible with scheduling.

Responsibilities

• Lead a dedicated team in delivering exceptional customer service.
• Uphold operational excellence and contribute to restaurant success.

Skills

Supervisory experience in food service

Customer service skills

Ability to lift and carry heavy objects

Flexibility in scheduling

Job description

Join to apply for the KFC Shift Manager role at KBP Foods

Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!

What’s In It For You

• Paid Training
• Free shift meal and employee discount at KFC
• Medical, Dental, Vision benefits and PTO
• Free GED, college scholarships, and online tuition
• Employee perks like cell phone discounts, Saving Match Program, Employee Assistance Program through KBP Cares
• Leadership development opportunities to become Assistant Manager or Restaurant Manager

Requirements

• Experience in supervisory roles in food service or retail, preferably in a quick serve restaurant (QSR)
• Must be at least 18 years old
• Flexible schedule including evenings, weekends, and holidays
• Ability to lift, carry, push, pull heavy objects, stand and walk constantly, and operate restaurant equipment safely

What KBP Brings To The Table

KBP Foods, part of KBP Brands, aims to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth, and a positive culture. With over 1,000 restaurants in 20 years and opportunities across 31 states, over 50% of store leadership promoted internally last year, we offer significant growth potential.

If you're seeking an energetic, entrepreneurial environment with ample personal, professional, and financial growth opportunities, KBP Brands is the right fit.

Additional Info

Compensation varies based on skills, experience, location, and other factors. Starting ranges include:

• $8.00 to $20.00 per hour in general
• $16.00 to $17.00 in Maryland
• $15.00 to $17.00 in New York
• $17.00 to $18.00 in NYC
• $14.00 to $15.00 in Cincinnati and Toledo, OH

Job Details

• Seniority Level: Mid-Senior
• Employment Type: Full-time
• Job Function: Management, Manufacturing
• Industry: Restaurants