KFC Restaurant General Manager

Kentucky Fried Chicken KFC; Georgetown (DE); On-site; USD 55,000 - 64,000; Full time

Job summary

A leading fast-food chain seeks a Restaurant General Manager in Georgetown, DE. The role involves overseeing operations, delivering exceptional customer service, and managing financial performance. Ideal candidates will have strong leadership skills, a proven track record in the restaurant industry, and the ability to effectively train staff. The position offers a competitive salary range of $55,000 to $64,000.

Qualifications

• Proven ability to manage restaurant operations successfully.
• Experience in training and developing restaurant staff.
• Strong focus on customer service and satisfaction.

Responsibilities

• Lead and supervise overall restaurant operations.
• Maintain company standards in product and facility specifications.
• Ensure financial targets are met and exceeded.

Skills

Customer service excellence

Financial control

Employee training and development

Job description

Apply for the KFC Restaurant General Manager role at Kentucky Fried Chicken KFC.

The Restaurant General Manager (RGM) provides overall leadership and direct supervision of operations in an individual restaurant to ensure that the restaurant meets or exceeds its annual operating plan. Focal points include:

• Driving excellence in customer service
• Maintaining company standards in product and facility specifications
• Supervising food handling procedures and operational processes
• Exercising financial control to meet the restaurant profit margin targets
• Selecting, training, developing and motivating employees

The RGM directly performs hands‑on operational work (as necessary) to train employees, respond to customer service needs or otherwise role model appropriate skills and behavior in the restaurant.

Seniority Level

• Director

Employment Type

• Full-time

Job Function

• Management and Manufacturing

Industry

• Restaurants

Location: Georgetown, DE – $55,000.00-$64,000.00