Japanese Kitchen Crew — Growth Path in New Opening Team

NEXTBEAT SINGAPORE PTE. LTD.; Orchard (NE); On-site; USD 13,000 - 16,000; Full time

Benefits offered by this job

Growth opportunities

Opportunity to join a new restaurant

Job summary

NEXTBEAT SINGAPORE PTE. LTD. is hiring for a hands-on kitchen role at ION Orchard. The position offers an hourly salary of $12–$15 with shift-based hours in a dynamic opening-team environment.

The role requires strong cooking skills, teamwork, and a growth mindset to develop into a kitchen leader overseeing back-of-house operations. Candidates will work in a fast-paced, hygiene-conscious setting with opportunities to advance.

Qualifications

• Must have passion for cooking and pride in every dish.
• Strong teamwork and communication to coordinate with sushi counter and service teams.
• Growth mindset to develop into kitchen leader managing full back-of-house operations.

Responsibilities

• Prepare fried dishes (tempura, deep-fried items).
• Prepare soups (miso soup, fish stock soup, and other Japanese soups).
• Prepare chawanmushi, salads, side dishes, and desserts.
• Handle ingredient preparation and mise en place.
• Manage inventory and ingredient ordering.
• Maintain kitchen hygiene, cleanliness, and HACCP compliance.
• Oversee equipment maintenance and care.

Skills

Cooking

Teamwork

Quality focus

Job description

NEXTBEAT SINGAPORE PTE. LTD. is hiring for a hands-on kitchen role at ION Orchard. The position offers an hourly salary of $12–$15 with shift-based hours in a dynamic opening-team environment.

The role requires strong cooking skills, teamwork, and a growth mindset to develop into a kitchen leader overseeing back-of-house operations. Candidates will work in a fast-paced, hygiene-conscious setting with opportunities to advance.