Jail Kitchen Supervisor & Food Service Lead

Somerset County of Maine

Madison (ME)

On-site

USD 12,000 - 18,000

Part time

11 days ago
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Job summary

Somerset County Jail in Maine is seeking a Part-Time Food Service Supervisor to direct and oversee kitchen operations, secure equipment, supervise inmates, and maintain records and supplies. This role reports to the Food Service Manager and requires leadership, safety awareness, and reliable collaboration with staff.

The position emphasizes meal preparation, kitchen security, and adherence to sanitary standards within a jail setting. Prior food service experience is preferred.

Qualifications

  • Knowledge of materials, methods, utensils and equipment used in food preparation.
  • Knowledge of kitchen safety and sanitation requirements.
  • Knowledge of food values and nutrition.
  • Knowledge of kitchen supply needs and requisition process.
  • Ability to cook, bake and serve meals.

Responsibilities

  • Prepare and cook meals according to the menu and dietary requirements.
  • Collaborate with the dietary department to ensure meals are prepared in a timely manner.
  • Assist in menu planning and recipe development.
  • Ensure food safety and sanitation standards are followed throughout the food preparation process.
  • Maintain a clean and organized work area.
  • Monitor inventory and order supplies as needed.
  • Assist with catering events and special functions as required.

Skills

Food prep knowledge
Kitchen safety
Inmate supervision
Security awareness
Leadership

Education

No formal education required

Job description

Somerset County Jail in Maine is seeking a Part-Time Food Service Supervisor to direct and oversee kitchen operations, secure equipment, supervise inmates, and maintain records and supplies. This role reports to the Food Service Manager and requires leadership, safety awareness, and reliable collaboration with staff.

The position emphasizes meal preparation, kitchen security, and adherence to sanitary standards within a jail setting. Prior food service experience is preferred.

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