Italian Line Cook - Fast-Paced Kitchen, Flexible Schedule

Muriale's Italian Restaurant; Fairmont (WV); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Training and development

Free uniforms

Job summary

Muriale's Italian Restaurant in Fairmont, West Virginia, is searching for a dedicated Line Cook to join our kitchen team. This role focuses on preparing menu items and maintaining high food safety standards. Ideal candidates will have at least 1 year of culinary experience, preferably in an Italian restaurant.

We offer a supportive work atmosphere, employee discounts, flexible scheduling, and ongoing training. If you thrive in a fast-paced environment and have a passion for culinary excellence, we'd love to have you on board!

Qualifications

• Ability to remain composed in a fast-paced kitchen environment.
• Solid understanding of kitchen safety and sanitation practices.
• Flexibility to work varied shifts including evenings and weekends.

Responsibilities

• Prepare menu items according to restaurant recipes.
• Ensure food is cooked to proper temperatures and served timely.
• Maintain a clean, sanitary workstation.

Skills

Multitasking

Communication skills

Food safety knowledge

Adaptability

Education

High school diploma or GED

1 year of experience in a culinary role

Job description

Muriale's Italian Restaurant in Fairmont, West Virginia, is searching for a dedicated Line Cook to join our kitchen team. This role focuses on preparing menu items and maintaining high food safety standards. Ideal candidates will have at least 1 year of culinary experience, preferably in an Italian restaurant.

We offer a supportive work atmosphere, employee discounts, flexible scheduling, and ongoing training. If you thrive in a fast-paced environment and have a passion for culinary excellence, we'd love to have you on board!