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Job summary
A busy Italian restaurant is seeking a professional Line Cook to help prepare meals according to standard recipes. The candidate will portion meals, clean food, cook, and maintain a sanitized kitchen environment. Ideal applicants will have at least 2 years of experience in Italian food preparation and be able to thrive in a fast-paced setting. Flexibility in tasks and teamwork are crucial to ensuring every dish meets our high standards of authenticity and quality.
Qualifications
2 years of cooking and kitchen experience is required.
Ability to stand and work on feet for extended periods.
Must lift at least 20 pounds regularly.
Responsibilities
Prepare components of each dish using standard recipes.
Memorize serving portion sizes for meal prep.
Assist team with portion prep for other shifts.
Monitor product freshness and rotate old items.
Skills
Cooking and kitchen experience
Team collaboration
Ability to work in a fast-paced environment
Physical stamina
Job description
A busy Italian restaurant is seeking a professional Line Cook to help prepare meals according to standard recipes. The candidate will portion meals, clean food, cook, and maintain a sanitized kitchen environment. Ideal applicants will have at least 2 years of experience in Italian food preparation and be able to thrive in a fast-paced setting. Flexibility in tasks and teamwork are crucial to ensuring every dish meets our high standards of authenticity and quality.