Italian Fine-Dining Cook - Part-Time, 24-30h

MGM Resorts International; Springfield (MA); On-site; USD 31,684 - 34,440; Part time

Benefits offered by this job

Free meals

Free parking

Discounts on travel, electronics, and

Uniform and dry-cleaning

Job summary

Costa Italian Cook at MGM Springfield, part of MGM Resorts International, seeks a skilled cook to deliver high-quality Italian dishes with precision and flair.

The role is part-time (24-30 hours/week), with Fridays and Saturdays required. Starting rate is $23.05 per hour, with eligibility for benefits including medical, dental, and 401(k) plans. Join a team dedicated to exceptional dining experiences and WOW moments.

Qualifications

• 1+ years of professional cook experience in high-volume or fine dining.
• Knowledge of Italian cuisine or fine dining techniques is a plus.
• Willing to work part-time 24-30 hours per week, including Fridays and Saturdays.

Responsibilities

• Maintain solid knowledge of food products and culinary techniques.
• Identify and safely use kitchen equipment.
• Restock kitchen supplies and food items required for service.
• Label and date products for safety and sanitation.
• Maintain menu knowledge and plate presentation accuracy.
• Assist kitchen leadership and staff in service execution.

Skills

Cook experience

Italian cuisine knowledge

Fine dining knowledge

Job description

Costa Italian Cook at MGM Springfield, part of MGM Resorts International, seeks a skilled cook to deliver high-quality Italian dishes with precision and flair.

The role is part-time (24-30 hours/week), with Fridays and Saturdays required. Starting rate is $23.05 per hour, with eligibility for benefits including medical, dental, and 401(k) plans. Join a team dedicated to exceptional dining experiences and WOW moments.