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Chick-fil-A Medina is seeking a detail-oriented Inventory Coordinator to help ensure accurate inventory levels, support restaurant profitability, and maintain availability of ingredients and supplies to serve great-tasting food.
You will work closely with Back of House leadership to conduct weekly and monthly counts, identify discrepancies, and improve inventory practices while staying organized in a fast-paced restaurant environment.
We are looking for a detail-oriented, hands-on Inventory Coordinator to help ensure accurate inventory levels, support restaurant profitability, and maintain the availability of the ingredients and supplies needed to serve great-tasting food to our guests.
This is an active, operations-focused position for someone who enjoys staying busy, keeping things organized, and taking ownership of the details that help a restaurant run smoothly. You will work closely with our Back of House leadership team to maintain organized inventory, complete accurate counts, and identify opportunities to improve inventory practices.
Availability: AM shift, with availability between 5:30 AM and 4:00 PM. Must be available Fridays and Saturdays.
Work Style: Approximately 95% hands-on operational work and 5% administrative work.
Inventory Management & Organization
Reporting & Accountability
Teamwork & Operational Excellence
The ideal candidate is someone who:
Previous inventory or restaurant experience is helpful, but a strong work ethic, a willingness to learn, and a commitment to doing things well are equally important.
At Chick-fil-A Medina, we strive to live out five core values:
This is an opportunity to contribute to a team that values people, operational excellence, and meaningful community impact. Your work behind the scenes will directly support food quality, financial stewardship, and our ability to serve guests well every day.
If you are organized, dependable, and enjoy seeing the results of your work, we would love to meet you!
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.