Inventory Control Clerk

US Foods; Reno (NV); On-site; USD 22,000 - 34,000; Full time

Benefits offered by this job

Health insurance

Pre-tax spending accounts

Retirement benefits

Paid time off

Short-term disability

Employee stock purchase plan

Life insurance

Job summary

US Foods is seeking a Warehouse Inventory Clerk to support daily inventory counts, audits and documentation. You will prepare and maintain records, verify product codes, and ensure accuracy of an order and shipping index to meet customer expectations.

The role requires attention to detail, basic math skills, and the ability to work in a fast-paced distribution center environment including office and ambient, refrigerated and frozen storage areas. Overtime may apply.

Qualifications

• High School Diploma or equivalent required.
• A minimum of three years job experience, Inventory Control or other Clerical in a Distribution Center setting.
• HACCP experience preferred.

Responsibilities

• Perform daily inventory counts and audits and provide detailed documentation of results.
• Research transactions and exceptions to derive root cause and provide resolution.
• Request, prepare, compile and retain reports and records in printed and electronic form.
• Identify products in inventory database; Identify code dates on products.
• Perform full range of Inventory Reclass/Transfer functions.
• Reconcile Routes, Invoices and other documents.
• Process debit and credit adjustments while utilizing accurate reason codes.
• Move and stage pallet loads with material handling equipment.
• Adhere to Company standards for Safety, product handling and Food Safety.
• Keep timecard record to ensure accurate time and attendance reporting.

Skills

MS Office

Inventory software

Communication skills

Math skills

Organizational skills

Teamwork

Problem solving

Pallet Jack operation

Education

High School Diploma

Tools

Pallet Jack

Stock Picker

Job description

Join Our Community of Food People!

Under limited Supervision, helps maintain accurate inventory levels and product quality by performing essential clerical functions, including records compilation and retention, computer updates and requisition preparation. Deliver timely and accurate inventory and adjustment records to support an order and shipping index that exceeds Customer expectations. Complete essential Returns & Refusals functions.

This role may also receive overtime compensation.

Work Schedule

Monday - Friday: 7am - 3pm

ESSENTIAL DUTIES AND RESPONSIBILITIES

Perform daily inventory counts and audits and provide detailed documentation of results.

Research transactions and exceptions to derive root cause and provide resolution.

Request, prepare, compile and retain reports and records in printed and electronic form.

Identify products in inventory database; Identify code dates on products.

Perform full range of Inventory Reclass/Transfer functions.

Evaluate, verify and process Driver returned products.

Reconcile Routes, Invoices and other documents.

Process debit and credit adjustments while utilizing accurate reason codes.

Perform related clerical tasks and audits to support warehouse logistics.

Move and stage pallet loads with material handling equipment.

Adhere to Company standards for Safety, product handling and Food Safety.

Keep timecard record to ensure accurate time and attendance reporting.

Adhere to Division Attendance Policy.

Work in multiple environments, including office as well as ambient, refrigerated and frozen storage areas.

Benefits

• Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance.

QUALIFICATIONS

Education/Training:

• High School Diploma or equivalent required.

Related Experience/Requirements:

• A minimum of three years job experience, Inventory Control or other Clerical in a Distribution Center setting.
• HACCP experience preferred

Knowledge/Skills/Abilities

• Computer literacy – MS Office, electronic inventory database, Windows based applications.
• Able to communicate effectively, written and verbal; Possess strong math skills, excellent organizational practices with a high attention to detail.
• Able to resolve routine problems of typical scope; Analyze complex scenarios; Prioritize job tasks of varying frequency; Perform with limited Supervision.
• Possess and practice strong teamwork skills; Serve as resource to others and provide inter-department support.
• Ability to operate and become certified on Powered Industrial Trucks (Pallet Jack, Stock Picker, et al).

Work Environment

Ability to work in environments between 0F and 34F degrees

This role may also receive overtime compensation.

Compensation

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between

$16 - $25

EOE– Race/Color/Religion/Sex/SexualOrientation/Gender Identity/National Origin/ Age/Genetic Information / Protected Veteran/Disability Status

US Foods, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other basis prohibited by applicable law.

US Foods is committed to working with and providing reasonable accommodation to individuals with disabilities. If reasonable accommodation is needed to participate in the interview process or to perform essential job functions, please contact our US Foods Application Accommodation Line at 866-960-5886. You will be prompted to leave a message. Please state the specifics of the assistance needed and your contact information. A member of our HR department will return your call within two business days.