Intermediate Line Cook – Coastal Resort, Single Station

Hyatt Hotels Corporation; Encinitas (CA); On-site; USD 31,000 - 44,000; Full time

Job summary

Alila Marea Beach Resort is seeking an intermediate line cook to join our kitchen team in Encinitas, California. The role involves working a single station, preparing and executing dishes to our standards, and maintaining cleanliness and food safety throughout service.

The ideal candidate has 2 years of line cook experience and a culinary degree or related hotel background. The position offers a fast-paced environment, teamwork, and professional growth within Hyatt’s family of brands.

Qualifications

• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast paced environment.
• Ability to stand for long periods of time.

Responsibilities

• Work single station in the kitchen.
• Prepare and cook dishes according to recipes.
• Maintain high hygiene and food safety standards.
• Collaborate with kitchen team in a fast-paced environment.
• Assist with station setup and cleanup.

Skills

Line cook experience

Verbal communication

Education

Culinary degree

Job description

Alila Marea Beach Resort is seeking an intermediate line cook to join our kitchen team in Encinitas, California. The role involves working a single station, preparing and executing dishes to our standards, and maintaining cleanliness and food safety throughout service.

The ideal candidate has 2 years of line cook experience and a culinary degree or related hotel background. The position offers a fast-paced environment, teamwork, and professional growth within Hyatt’s family of brands.