Institutional Cook: Nutritious Meals & Team Impact

Ciena Healthcare; Ann Arbor (MI); Sur place; USD 36 000 - 48 000; Plein temps

Avantages offerts par ce poste

Competitive pay

Medical, dental, and vision insurance

401K with matching funds

Life Insurance

Employee discounts

Tuition Reimbursement

Student Loan Reimbursement

Résumé du poste

Ciena Healthcare seeks a Cook for Regency at Bluffs Park to prepare nutritious meals for residents in accordance with menus and dietary needs. You will follow safe food-handling practices, maintain a clean kitchen, and collaborate with dietary staff to support resident health and satisfaction.

Responsibilities include supervising staff in Chef's absence, preparing meals per menu cycles, and ensuring compliance with state and federal regulations.

Qualifications

• High school diploma or equivalent preferred.
• One year experience as a cook in an institutional food service setting preferred.
• Knowledge of safe food handling, sanitation, and infection control practices.
• ServSafe certification or certification within 90 days of employment.
• Ability to read and follow recipes, menus, and diet orders.
• Computer skills are required.
• Meets all state and federal criminal background check requirements.

Responsabilités

• Supervise culinary center staff in the absence of the Chef.
• Handle and store all food according to facility procedures, safe food handling guidelines, state and federal requirements.
• Follow standardized recipes.
• Prepare foods that correspond to the menu cycles developed by Registered Dietitians.
• Cook or prepare meals in quantities at proper temperatures and times.
• Use food supplies and equipment efficiently to prevent waste.
• Prepare and maintain a supply of food alternates to accommodate resident choices.
• Supervise culinary staff regarding storage, preparation, tray assembly, and cleaning.
• Operate preparation equipment according to manufacturer and supervisory direction.
• Inspect trays after meals and report findings to the Certified Dietary Manager.

Connaissances

Food safety

Reading menus

Computer skills

Formation

High School diploma

ServSafe certification

Description du poste

Ciena Healthcare seeks a Cook for Regency at Bluffs Park to prepare nutritious meals for residents in accordance with menus and dietary needs. You will follow safe food-handling practices, maintain a clean kitchen, and collaborate with dietary staff to support resident health and satisfaction.

Responsibilities include supervising staff in Chef's absence, preparing meals per menu cycles, and ensuring compliance with state and federal regulations.