Industrial Refrigeration Technician (Ammonia Systems)

Amy's Kitchen

White City (OR)

On-site

USD 55,000 - 61,000

Full time

14 days+
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Benefits offered by this job

Fun atmosphere
On-the-job training
Product discounts
Career growth
Competitive pay & benefits
On-site meals
Attendance bonuses
Referral bonuses
Safety shoes program
401k matching
Parental leave
Education reimbursement
PTO & unpaid time off

Job summary

Amy's Kitchen in White City, OR seeks an experienced Industrial Refrigeration Technician to operate and maintain refrigeration and boiler systems, ensuring safe, efficient operations. You will document procedures, support safety programs, and work a 3rd shift with potential weekend work.

The role requires 1–3 years of refrigeration experience, basic boiler knowledge, and the ability to work independently with minimal supervision. Training and benefits are provided by Amy's.

Qualifications

  • High school diploma or GED or equivalent
  • 1–3 years industrial refrigeration experience
  • Basic steam boiler operation knowledge preferred
  • Experience with computer controlled Engine Room systems preferred
  • Hazmat training is preferred

Responsibilities

  • Operate and maintain industrial refrigeration equipment
  • Monitor ammonia and boiler systems to prevent incidents
  • Maintain logs of operating conditions and deviations
  • Perform routine maintenance: change oils, filters, maintain condensers
  • Oversee unloading of bulk ammonia and ensure safe operation
  • Maintain clean Engine Room and work environment
  • Participate in Emergency Response Team and PSM program

Skills

Industrial Refrigeration
PPE Usage
Computer Literacy
MS Office
Schematics Reading
Preventive Maintenance
OT Availability
Independence

Education

High school diploma or GED

Tools

RETA knowledge
Hazmat training

Job description

Amy's Kitchen in White City, OR seeks an experienced Industrial Refrigeration Technician to operate and maintain refrigeration and boiler systems, ensuring safe, efficient operations. You will document procedures, support safety programs, and work a 3rd shift with potential weekend work.

The role requires 1–3 years of refrigeration experience, basic boiler knowledge, and the ability to work independently with minimal supervision. Training and benefits are provided by Amy's.

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