In-Room Dining Captain – Luxury F&B Lead (Miami Beach)

The Setai; Miami Beach (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical Insurance

Vision Insurance

Life Insurance

Short- and Long-Term Disability

Generous Paid Time Off

Bereavement Pay

Jury Duty Pay

Food & Beverage Discounts

Employee Referral Program

Duty Meals

Uniforms & Maintenance

Parking

Job summary

The Setai in Miami Beach seeks a Food and Beverage Captain (Assistant Manager) for In Room Dining to lead guest service and uphold The Setai's luxury standards.

You will manage daily operations, mentor staff, coordinate with kitchen and service teams, and ensure a seamless, high-touch in-room dining experience for discerning guests.

A bachelor's degree in hospitality and 3+ years in luxury F&B strongly preferred.

Qualifications

• Bachelor's degree in Hospitality Management or related field.
• Minimum of 3 years' experience in a Food & Beverage role in a luxury hotel.
• Equivalently, a combination of education and experience accepted.

Responsibilities

• Exemplifies commitment to Total Guest Satisfaction in In Room Dining.
• Maintains positive guest relations; anticipates needs and delivers high-end service.
• Ensures In Room Dining operation meets hotel standards and safety.
• Communicates with guests and makes menu/beverage recommendations.

Skills

Guest relations

Communication with guests

Team coordination

Education

Bachelor's degree in Hospitality Management

Job description

The Setai in Miami Beach seeks a Food and Beverage Captain (Assistant Manager) for In Room Dining to lead guest service and uphold The Setai's luxury standards.

You will manage daily operations, mentor staff, coordinate with kitchen and service teams, and ensure a seamless, high-touch in-room dining experience for discerning guests.

A bachelor's degree in hospitality and 3+ years in luxury F&B strongly preferred.