Ice Cream Store Manager — Lead a Fun, Fast-Paced Team

Oberweis; Bloomington (IL); Hybride; USD 42 000 - 63 000; Plein temps

Avantages offerts par ce poste

Fun, supportive team culture

Opportunities to grow

A workplace that smells like waffleCon

Résumé du poste

Oberweis is seeking a Store Manager for our ice cream shop to bring energy, leadership, and a passion for outstanding service. You’ll be the right-hand to the District Manager, coaching the scoop team and delivering delightful customer experiences while keeping daily operations smooth.

You will manage shifts, schedules, and inventory, ensuring fresh flavors and clean spaces, while helping control costs. Weekend and evening availability is required to thrive in our fast-paced, fun environment.

Qualifications

• Previous leadership or supervisory experience in food service.
• Positive, upbeat attitude.
• Strong communication and problem-solving skills.
• Lead, supervise, and train all employees in every phase of product preparation, including portioning, packaging, and cleaning duties.
• Manage cost controls and inventory.
• Ability to thrive in a fast-paced, high-energy environment.
• Weekend and evening availability.

Responsabilités

• Leading and motivating our scoop squad.
• Delivering top-tier customer service.
• Managing shifts, schedules, and daily operations.
• Keeping the shop sparkling clean and organized.
• Handling inventory and ensuring fan favorites are in stock.
• Jumping into scoop, serve, and celebrate with customers.
• Community relations and customer experience.

Connaissances

Leadership

Customer service

Communication

Problem solving

Inventory management

Cost controls

Staff training

Fast-paced env.

Description du poste

Oberweis is seeking a Store Manager for our ice cream shop to bring energy, leadership, and a passion for outstanding service. You’ll be the right-hand to the District Manager, coaching the scoop team and delivering delightful customer experiences while keeping daily operations smooth.

You will manage shifts, schedules, and inventory, ensuring fresh flavors and clean spaces, while helping control costs. Weekend and evening availability is required to thrive in our fast-paced, fun environment.