Hybrid Food-Service Construction PM: Multi-Site Openings

Insight Global; Houston (TX); Hybrid; USD 48,216 - 68,880; Full time

Job summary

A construction management firm is seeking a Project Manager for a hybrid 3-year contract in Houston, TX. This role focuses on overseeing multiple fast-paced kitchen and restaurant construction projects from planning to closeout. Ideal candidates will have 6-10 years of construction project management experience, preferably in food service environments. Strong organizational skills and the ability to manage parallel workstreams are essential. Competitive pay between $35-50/hr based on experience is offered.

Qualifications

• 6-10+ years of construction project management experience.
• Experience in fast-paced, multi-site kitchen and restaurant projects.
• Strong ownership and organization skills required.

Responsibilities

• Manage multiple fast-paced ground-up kitchen constructions.
• Lead tenant coordination and project budgets.
• Support health department reviews for food-service openings.

Skills

Construction project management experience

Experience in restaurant or kitchen construction

Strong organizational skills

Comfort managing multiple projects

Tools

Procore

Smartsheets

Job description

A construction management firm is seeking a Project Manager for a hybrid 3-year contract in Houston, TX. This role focuses on overseeing multiple fast-paced kitchen and restaurant construction projects from planning to closeout. Ideal candidates will have 6-10 years of construction project management experience, preferably in food service environments. Strong organizational skills and the ability to manage parallel workstreams are essential. Competitive pay between $35-50/hr based on experience is offered.