Hybrid Consumer Insights Intern — Paid, Flexible Hours

Schreiber Foods

Green Bay (WI)

Hybrid

USD 25,000 - 28,000

Part time

14 days+

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Benefits offered by this job

Relocation assistance (for eligible)
Eight counseling sessions
401(k) contributions
Employee Stock Ownership Plan
Volunteer opportunities
Discounts on products

Job summary

Schreiber Foods in Green Bay, WI invites a Consumer Insights intern to help translate the voice of the consumer into actionable business insights. The role offers a flexible hybrid schedule (3 days on-site, 2 days remote) at the home office in Green Bay and is paid at $18.75 per hour.

You will work with sales partners, product managers, and leadership to craft data-driven selling strategies while gaining exposure to retail and food service industries.

Qualifications

  • Currently enrolled in a Bachelor’s degree program, preferably Marketing, business, economics or another related degree.
  • Must have at least two years remaining in school by start date (May 2028 grads or later).
  • Proficiency in Microsoft Office, especially Excel and PowerPoint.

Responsibilities

  • Assist in communicating and understanding the voice of the consumer to the organization.
  • Utilize data sources to create and support selling strategies related to product and customer mix.
  • Collaborate with sales, product managers, and leadership to build sales stories starting from the voice of the consumer.

Skills

Strong communication
Multitasking
Attention to detail

Education

Bachelor’s degree candidate (Marketing/Business/Economics)

Tools

Excel
PowerPoint

Job description

Schreiber Foods in Green Bay, WI invites a Consumer Insights intern to help translate the voice of the consumer into actionable business insights. The role offers a flexible hybrid schedule (3 days on-site, 2 days remote) at the home office in Green Bay and is paid at $18.75 per hour.

You will work with sales partners, product managers, and leadership to craft data-driven selling strategies while gaining exposure to retail and food service industries.

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