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Terry Blacks Bbq in Austin, Texas is seeking a Human Resources Manager to lead HR functions across recruitment, employee relations, benefits administration, and compliance with U.S. labor laws and affirmative action requirements.
You will develop and implement HR policies, manage investigations and performance processes, and collaborate with department managers to support workforce planning while promoting a diverse and inclusive workplace aligned with our hospitality-focused culture.
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Full Time BFH Management, Austin, TX, US
3 days ago Requisition ID: 1415
Born from the legendary success of Terry Black’s Barbecue, Black Family Hospitality is a dynamic and growing boutique hospitality group headquartered in Austin, Texas. With a deep-rooted commitment to quality, family, and Texas heritage, the company is expanding its footprint across hospitality, culinary, real estate, and lifestyle ventures. Black Family Hospitality will play a pivotal role in shaping and stewarding the integrity and future of all affiliated entities within the BFHumbrella.
The Human Resources Manager in the Hospitality and Food Services industry plays a pivotal role in shaping and maintaining a productive, compliant, and positive workplace environment. This position is responsible for overseeing all HR functions, including recruitment, employee relations, benefits administration, and compliance with labor laws and affirmative action policies. The manager ensures that human resources strategies align with organizational goals, fostering employee engagement and retention. They serve as a trusted advisor to leadership on employment law and disciplinary procedures, mitigating risks and promoting fair treatment. Ultimately, this role drives the development and implementation of HR policies that support a diverse and inclusive workforce while enhancing operational efficiency.
This job description provides a general outline of the responsibilities and expectations associated with the role. Please note that it is not an exhaustive list; duties may be added, removed, or adjusted as needed to support the business's ongoing needs.