HS Kitchen Worker

Forte Preparatory Academy; New York (NY); On-site; USD 25,000 - 28,000; Part time

Job summary

Forte Preparatory Academy Charter School is seeking a dedicated Kitchen Worker to support meal reception, organization, and service for students and staff. The role emphasizes safety, efficiency, and clean, orderly kitchen and dining areas throughout service hours.

Responsibilities include handling delivered meals, serving, sanitation, inventory, data entry, and working closely with the operations team. The position requires a high school diploma, prior kitchen experience preferred, and a

Qualifications

• High school diploma or equivalent required or preferred.
• Spanish speaking preferred for staff communication.
• Experience in kitchen or food service preferred.

Responsibilities

• Receive and organize meals from Regina Caterers according to delivery times.
• Serve meals to students and staff in a courteous, timely manner.
• Maintain kitchen and dining areas clean; wash dishes and utensils.
• Follow food safety and sanitation procedures.
• Assist with inventory and storage of food and utensils.
• Count meals and input data into tracking system daily.
• Collaborate with operations to maintain an efficient work environment.
• Adhere to school policies and health and safety guidelines.
• Perform other duties as assigned by the Operations Director.

Skills

Spanish speaking

Communication skills

Teamwork

Multitasking

Education

High school diploma or equivalent

Job description

Location: Forte Preparatory Academy Charter School, 7802 Queens Boulevard, Elmhurst, NY 11373

Reports to: Director of Operations

Position Type: Part-time, 7:30 AM to 1:15 PM on School Days

Job Summary: Forte Preparatory Academy Charter School is seeking a dedicated and reliable Kitchen Worker to join our team. The ideal candidate will assist in receiving, organizing, and serving meals delivered by our food vendor, Regina Caterers. The role includes maintaining kitchen cleanliness and ensuring compliance with health and safety regulations. This position is essential to providing nutritious meals to our students and staff in a safe and efficient manner.

Key Responsibilities:

• Receive and organize delivered meals from Regina Caterers according to the scheduled delivery times.
• Serve meals to students and staff in a courteous and timely manner.
• Ensure the kitchen and dining areas are clean and organized, including washing dishes, utensils, and kitchen equipment.
• Follow proper food handling and sanitation procedures to ensure the safety and quality of food.
• Assist in the inventory and storage of food supplies and utensils.
• Count meals and input into tracking system on a daily basis.
• Collaborate with the operations team to maintain a positive and efficient work environment.
• Adhere to all school policies and procedures, including those related to health and safety.
• Perform other duties as assigned by the Operations Director.

Qualifications:

• High school diploma or equivalent.
• Previous experience in a kitchen or food service environment is preferred.
• Food handlers license preferred. Otherwise, willingness to obtain certification within the first six months of employment.
• Spanish speaking preferred for communication with other staff.
• Basic knowledge of food safety standards.
• Ability to work in a fast‑paced environment and handle multiple tasks simultaneously.
• Excellent communication and teamwork skills.
• Ability to lift and carry heavy objects, stand for extended periods, and perform repetitive tasks.

Physical Requirements:

• Ability to lift up to 50 pounds.
• Ability to stand, walk, bend, and reach for extended periods.
• Ability to handle hot equipment and work in a kitchen environment.

Compensation: $18 per hour

Forte Preparatory Academy Charter School is an equal opportunity employer and encourages applications from individuals of all backgrounds and experiences.