Housekeeper

The Center at Val Vista; Gilbert (AZ); On-site; USD 17,000 - 19,000; Full time

Job summary

The Center at Val Vista in Gilbert, AZ is seeking a dedicated Housekeeper to support the daily cleaning operations of the facility. The role involves performing housekeeping tasks to keep patient areas, common spaces, and resident rooms clean, orderly, and safe in a hotel-like environment.

Shifts run Friday through Wednesday, 7:30am to 4pm. Candidates should follow federal, state, and local standards while maintaining a comfortable and hygienic facility for residents and staff.

Qualifications

• Attention to detail and thoroughness in cleaning routines.
• Ability to follow facility cleaning protocols and safety guidelines.
• Physical stamina for extended periods of standing and bending.

Responsibilities

• Perform day-to-day housekeeping functions as assigned in the facility.
• Empty and sanitize ash trays daily and dispose properly.
• Clean/polish furnishings, fixtures, ledges, and room surfaces daily as instructed.
• Clean, wash, sanitize, and polish bathroom fixtures and remove water marks.
• Clean floors via sweeping, mopping, and appropriate treatment; follow safety signs.
• Clean carpets, vacuum, deodorize, and disinfect as needed.
• Clean walls and ceilings; remove dirt and stains from surfaces.
• Remove dirt, dust, and grease from surfaces with approved cleaning solutions.
• Clean hallways, stairways, and elevators; discard waste into proper containers.

Job description

Job Location: Center at Val Vista - GILBERT, AZ 85297

Salary Range: $1.00 - $1.00 Hourly

About Us: The Center at Val Vista is a skilled nursing facility that serves patients needing physical rehabilitation and/or complex nursing care. Our highly qualified, caring staff provides care in a beautiful, hotel like atmosphere to help our patients achieve strength and functionality. Skilled-nursing care, family involvement, psychological care and discharge planning complement a well-rounded, individualized program and encourages each patients transition to their highest functional level. With state of the art equipment and unparalleled comfort and amenities, our physician-driven care plan is designed to maximize the quality of our care.

Schedule: Friday-Wednesday, 7:30am-4pm

Job Summary: The Housekeeper is responsible for performing the day-to-day activities of the Housekeeping Department in accordance with current federal, state, and local standards, guidelines and regulations governing our facility, and as may be directed by the Administrator, and/or the Director of Housekeeping, to assure that our facility is maintained in a clean, safe, and comfortable manner.

Housekeeping Services

• Perform day-to-day housekeeping functions as assigned.
• Perform specific tasks in accordance with daily work assignments.
• Empty and sanitize ash trays daily. (NOTE: Ash trays must be emptied into appropriate metal containers with self-closing cover devices.)
• Clean/polish furnishings, fixtures, ledges, room heating/cooling units, etc., in resident rooms, recreational areas, etc., daily as instructed.
• Clean, wash sanitize, and/or polish bathroom fixtures. Ensure that water marks are removed from fixtures.
• Clean windows/mirrors in resident rooms, recreational areas, bathrooms, and entrance/exit ways.
• Clean floors, to include sweeping, dusting, damp/wet mopping, stripping, waxing, buffing, disinfecting, etc. (NOTE: Ensure that appropriate caution/safety signs are properly set up prior to performing such duties.)
• Clean carpets, to include vacuuming, shampooing, deodorizing, and disinfecting.
• Clean walls and ceilings by washing, wiping, dusting, spot cleaning, disinfecting, deodorizing, etc.
• Remove dirt, dust, grease, film, etc., from surfaces using proper cleaning/disinfecting solutions.
• Clean hallways, stairways, and elevators.
• Discard waste/trash into proper containers and reline trash receptacle with plastic liner.
• Clean vacant rooms as assigned.
• Ensure that work/assignment areas are clean an that equipment, tools, supplies, etc., are properly stored at all times, as well as before leaving such areas for breaks, meal times, and end of the work day.
• Perform isolation cleaning procedures in accordance with established infection control procedures.
• Discard infectious wastes into appropriate containers.