Hourly Team Member - Dining Room & Kitchen Support

Southern Rock Restaurants; Anderson (IN); On-site; USD 17,000 - 22,000; Part time

Job summary

Southern Rock Restaurants is seeking hourly team members for a franchised McAlister’s Deli location in Anderson, IN. The role covers multiple duties including food runner, busser, dishwasher, prep cook, and line cook responsibilities, with shifts in a fast-paced dining environment.

You may be assigned to different stations and required to follow sanitation and safety policies, restock as needed, and assist management with other duties.

Qualifications

• Responsibilities include a range of restaurant duties across multiple roles.

Responsibilities

• Delivers orders to guests in the dining room and ensures they have what they need.
• Refill drinks and respond to guest requests after the food has been delivered.
• Protects establishment and guests by adhering to sanitation and safety policies.
• Other duties as requested by management.
• Prepares dining room for guests by cleaning tables and chairs.
• Maintains table setting by removing plates as completed and being alert to guest spills or other special needs.
• Maintains dining room by cleaning chairs and tables, sweeping floors and removing trash, and cleaning up spills.
• other duties as requested by management.
• Ensures the availability of clean dishes by washing dishes, pots, pans, and flatware.
• Prepares dish area and kitchen for next shift by cleaning and restocking.
• Unloads and stores deliveries as needed.
• Sweeps and mops floors, especially in the event that items are broken or spilled.
• Takes out the trash and rinses garbage cans.
• Other duties as requested by manager.
• Prepares foods for cooking based on prep lists and manager directions.
• Prepares food of consistent quality with recipe cards and production and portion standards.
• Cleans and sanitizes station at beginning and end of shift which may include light dishwashing.
• other duties as requested by management.
• Maintains food preparation areas, cooking surfaces and utensils.
• Manages sanitation, health and safety standards in work areas.
• Reads food orders and/or receives verbal instructions required and prepares orders quickly and accurately.
• Cleans and restocks station at the beginning and end of each shift, preps additional items as necessary.
• Ensures prepared food meets quality and quantity requirements.
• other duties as requested by management.

Job description

Southern Rock Restaurants is seeking hourly team members for a franchised McAlister’s Deli location in Anderson, IN. The role covers multiple duties including food runner, busser, dishwasher, prep cook, and line cook responsibilities, with shifts in a fast-paced dining environment.

You may be assigned to different stations and required to follow sanitation and safety policies, restock as needed, and assist management with other duties.