Hourly Managers

Smithfield's Chicken 'N Bar-B-Q; Greensboro (NC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Overtime opportunities

Job summary

Smithfield's Chicken 'N Bar-B-Q is seeking experienced Hourly Managers/shift leaders in Greensboro to motivate and lead our team. A positive attitude and friendly demeanor help drive customer satisfaction and coworker morale across all restaurant duties.

Pay ranges between $16 and $18 per hour with overtime opportunities for top performers; the role offers growth within our growing company and a path to long-term advancement.

Qualifications

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• Flexible schedules; willingness to work peak periods

Responsibilities

• Open or close the restaurant by completing prescribed tasks and ensuring customer satisfaction
• Be well versed and competent in all restaurant roles
• Work harder than others
• Ensure delivery of high-quality food and guest experiences that exceed expectations
• Demonstrate and enforce operating policies and procedures and maintain store safety
• Enforce food safety and sanitation requirements and address violations or unsafe practices

Skills

Customer service orientation

Leadership

Job description

Hourly Managers, Smithfield's Chicken 'N Bar-B-Q!

We are looking for experienced restaurant shift leaders who are motivated and are willing to work hard and lead by example! The ideal Smithfield's Hourly Manager or shift leader believes that a positive outlook and a friendly smile is contagious in the workplace and understands how that affects the entire restaurant, benefitting co-workers and customers alike.

If interested in continued growth, we have plenty of opportunity as we continue to grow! Hourly Managers have flexible schedules & are generally full time with overtime if desired. Health benefits and paid time off too!

This job offers great benefits and affords great potential for a long term career with our Company.

Our hourly managers and shift leaders are tasked with leading and being a role model for our co-workers in all aspects from dress code and professional appearance to work ethic and attitude.

Pay range is from $16 - $18/ hr.

*Pay will depend on your availability to work during peak periods, your experience, and needs of the specific restaurant.

**Overtime Hours available for Top performers

Responsibilities:

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminates potential food safety violations and unsafe practices or conditions

Requirements:

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• Most Importantly: A good attitude, an open mind, and a Customer First mentality!

You can visit our website at: www.scnbnc.com to learn more about our Company.