Hourly Managers

Smithfield's Chicken 'N Bar-B-Q; Newport (NC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Job summary

Smithfield's Chicken 'N Bar-B-Q in Newport, NC is seeking experienced restaurant Hourly Managers and shift leaders who lead by example and drive guest satisfaction.

This role offers full-time hours, overtime opportunities, health benefits and paid time off. Pay ranges from $16 to $18 per hour and depends on availability, experience, and location.

You will open or close the restaurant, mentor co-workers, ensure food safety, and uphold company policies while delivering great service.

Qualifications

• Experience as restaurant shift leader or hourly manager.
• Ability to open/close the restaurant and ensure customer satisfaction.
• Capable of working in all restaurant positions.
• Attention to food safety and sanitation standards.

Responsibilities

• Open or close the restaurant and ensure customer satisfaction during your shift.
• Be proficient in all restaurant positions and lead by example.
• Work harder than others while maintaining a positive attitude.
• Ensure high-quality food and guest experiences that exceed expectations.
• Enforce operating policies and ensure store safety.
• Adhere to food safety and sanitation requirements to prevent violations.

Skills

Leadership

Customer service

Team management

Flexible scheduling

Work ethic

Job description

Hourly Managers, Smithfield's Chicken 'N Bar-B-Q!

We are looking for experienced restaurant shift leaders who are motivated and are willing to work hard and lead by example! The ideal Smithfield's Hourly Manager or shift leader believes that a positive outlook and a friendly smile is contagious in the workplace and understands how that affects the entire restaurant, benefitting co-workers and customers alike.

If interested in continued growth, we have plenty of opportunity as we continue to grow!

Hourly Managers have flexible schedules & are generally full time with overtime if desired. Health benefits and paid time off too! This job offers great benefits and affords great potential for a long term career with our Company.

Our hourly managers and shift leaders are tasked with leading and being a role model for our co-workers in all aspects from dress code and professional appearance to work ethic and attitude.

Pay range is from $16 - $18/ hr.

*Pay will depend on your availability to work during peak periods, your experience, and needs of the specific restaurant.

**Overtime Hours available for Top performers

Responsibilities

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminate potential food safety violations and unsafe practices or conditions

Requirements

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• Most Importantly: A good attitude, an open mind, and a Customer First mentality!

You can visit our website at: www.scnbnc.com to learn more about our Company.