Hourly Managers

Smithfield's Chicken 'N Bar-B-Q

Wilmington (NC)

Vor Ort

USD 22.000 - 25.000

Vollzeit

Vor 6 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Health benefits
Paid time off

Zusammenfassung

Smithfield's Chicken 'N Bar-B-Q in Wilmington, NC is seeking experienced Hourly Managers to lead restaurant shifts with a customer-first mindset. You will supervise team members, ensure smooth opening/closing, and uphold safety and quality standards.

The role offers flexible scheduling, potential overtime for top performers, health benefits, and paid time off, with growth opportunities as the company expands.

Qualifikationen

  • Friendly and customer-oriented
  • Must be able to lift 50 lbs and work on your feet for long periods
  • A positive attitude with a Customer First mentality

Aufgaben

  • Open or close the restaurant by completing tasks and ensuring customer satisfaction on your shift
  • Be proficient in all working positions in the restaurant
  • Work hard and lead by example to motivate the team
  • Ensure high quality food and guest experiences that exceed expectations
  • Enforce operating policies and maintain store safety and sanitation standards

Kenntnisse

Leadership
Customer service
Communication
Physical stamina

Tools

POS systems

Jobbeschreibung

Hourly Managers, Smithfield's Chicken 'N Bar-B-Q!

We are looking for experienced restaurant shift leaders who are motivated and are willing to work hard and lead by example! The ideal Smithfield's Hourly Manager or shift leader believes that a positive outlook and a friendly smile is contagious in the workplace and understands how that affects the entire restaurant, benefitting co-workers and customers alike.

If interested in continued growth, we have plenty of opportunity as we continue to grow!

Hourly Managers have flexible schedules & are generally full time with overtime if desired. Health benefits and paid time off too! This job offers great benefits and affords great potential for a long term career with our Company.

Our hourly managers and shift leaders are tasked with leading and being a role model for our co-workers in all aspects from dress code and professional appearance to work ethic and attitude.

Pay range is from $16 - $18/ hr.

*Pay will depend on your availability to work during peak periods, your experience, and needs of the specific restaurant.

**Overtime Hours available for Top performers

Responsibilities
  • Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
  • Be well versed and very competent in all working positions in the restaurant
  • Work harder than everyone else
  • Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
  • Demonstrates and enforces operating policy and procedure and is responsible for store safety results
  • Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminate potential food safety violations and unsafe practices or conditions
Requirements
  • Friendly and customer-oriented
  • Must be able to lift 50 lbs and work prolonged periods on your feet
  • Most Importantly: A good attitude, an open mind, and a Customer First mentality!

You can visit our website at: www.scnbnc.com to learn more about our Company.

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