Hourly Chef - Free Meal Per Shift, University Dining

Compass Group, North America; Atlanta (GA); On-site; USD 42,000 - 44,000; Full time

Benefits offered by this job

Complimentary meal during shift

Free parking or MARTA card

Job summary

Bon Appétit is hiring a full-time hourly chef for Emory University in Atlanta, GA. The role requires prior culinary experience and offers the training to develop skills. Salary ranges from $20.25 to $21.38 per hour with open availability and varied days. Benefits include complimentary meals during shifts and parking options.

Direct supervision of kitchen staff and hands-on cooking duties are involved, with opportunities to advance and learn in a dynamic food-service environment.

Qualifications

• Prior culinary experience preferred.
• Willing to train on the job.

Responsibilities

• Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food.
• Ensures all food handling, sanitation and customer service standards are met.
• Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, reviews, and discipline actions.
• Prepares high-quality food items according to recipes to meet production, delivery and service schedules.
• Maintains proper presentation, food quality, portion control and serving temperatures.
• Tracks food use, waste and consumption and requisitions or purchases products.

Skills

Culinary experience

Willing to train

Job description

Bon Appétit is hiring a full-time hourly chef for Emory University in Atlanta, GA. The role requires prior culinary experience and offers the training to develop skills. Salary ranges from $20.25 to $21.38 per hour with open availability and varied days. Benefits include complimentary meals during shifts and parking options.

Direct supervision of kitchen staff and hands-on cooking duties are involved, with opportunities to advance and learn in a dynamic food-service environment.