Hourly Assistant GM (MA/RI)

Desert de Oro Foods, Inc.; Massachusetts; On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player in the food and beverage sector is seeking a dedicated Hourly Assistant GM to support the Restaurant General Manager. This role involves overseeing daily operations, ensuring team efficiency, and maintaining high standards of food safety and customer service. Ideal candidates will possess strong communication skills and a positive attitude, ready to tackle challenges with a smile. Join a winning team that values leadership development and offers a pathway to a fulfilling career in management. If you're passionate about the food industry and eager to grow, this opportunity is for you.

Qualifications

• 1-3 years of supervisory experience in food service or retail.
• Basic math and accounting skills required.

Responsibilities

• Support the Restaurant General Manager in running shifts.
• Ensure team members complete all duties and maintain food safety.

Skills

Supervisory Experience

Basic Business Math

Communication Skills

Decision-Making Skills

Education

High School Diploma or GED

College or University Degree

Tools

Personal Computer Literacy

Job description

Join to apply for the Hourly Assistant GM (MA/RI) role at Desert de Oro Foods, Inc.

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Join to apply for the Hourly Assistant GM (MA/RI) role at Desert de Oro Foods, Inc.

“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed, and are willing to help and guide others. Key responsibilities include ensuring Team Members and Shift Managers complete all duties, managing inventory, maintaining financial accountability, and serving safe, quality food in a friendly manner. You will also ensure the restaurant is a safe environment for employees and customers. A successful candidate will have a positive attitude and good communication skills. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to grow and succeed.

Job Requirements And Essential Functions

• High School Diploma or GED, College or University Degree preferred
• 1-3 years supervisory experience in food service or retail, including Profit and Loss responsibility
• Basic personal computer literacy
• Preference for internal promotion from Shift Manager position
• Must be at least 18 years old
• Must pass background check and drug test
• Reliable transportation required
• Basic business math, accounting, and strong decision-making skills
• Able to perform physical tasks such as sweeping, mopping, dusting, lifting up to 50 lbs., and cleaning grounds
• Ability to tolerate standing, walking, and stooping during 80% of shift

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food & Beverages