Hotel Steward: Kitchen Hygiene & Ops

Dishwasher; Baltimore (MD); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Up to 3 weeks paid time off annually

401K matching

Paid holidays

Discounts at shops, hotels + local art

Job summary

Hotel Revival is seeking a diligent dishwasher to maintain cleanliness and sanitation in the busy kitchen of our Mount Vernon, Baltimore location. You will ensure all dishes, glassware, pots, and pans are thoroughly cleaned and sanitized, supporting a smooth dining operation.

The role emphasizes adherence to food safety standards, safe handling practices, and collaboration with culinary and service teams. This is a full-time, on-site position offering competitive wages and benefits.

Qualifications

• State-issued food handling certification required.
• Ability to read and interpret safety rules, operating instructions, and procedure manuals.

Responsibilities

• Wash dishes, glassware, flatware, pots, and pans by hand or with a dishwasher; ensure items are clean and sanitized.
• Maintain cleanliness of the kitchen, floors, countertops, walls, and equipment; sweep and mop as needed.

Skills

Food handling certification

Safety rule literacy

Job description

Hotel Revival is seeking a diligent dishwasher to maintain cleanliness and sanitation in the busy kitchen of our Mount Vernon, Baltimore location. You will ensure all dishes, glassware, pots, and pans are thoroughly cleaned and sanitized, supporting a smooth dining operation.

The role emphasizes adherence to food safety standards, safe handling practices, and collaboration with culinary and service teams. This is a full-time, on-site position offering competitive wages and benefits.