Hotel Steward: Dish & Kitchen Pro — Fast-Paced & Essential

Kimpton; Texas; On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Paid time off

Medical insurance

401k plan

Job summary

InterContinental Hotels & Resorts invites applications for a full-time kitchen dishwasher in San Antonio, TX. The role supports station setup, cleans dishes and equipment, and adheres to safety and sanitation standards to ensure smooth service for guests.

The position pays $17.00 per hour with benefits including PTO, medical/dental/vision insurance and a 401(k) plan. Flexibility for nights, weekends, and holidays may be required.

Qualifications

• Basic reading, writing and math skills.
• Carrying or lifting items weighing up to 75 pounds.
• Standing up and moving about the kitchen or other designated areas.
• Remain stationary for extended periods of time.
• Handling, objects, products, chemicals, cleaning supplies and utensils.
• Communicating with other people, following instructions.
• Reading abilities are utilized often when reading chemical or machine labels or operating instructions.
• Basic mathematical skills are used to mix chemical solutions.
• May be required to work nights, weekends, and/or holidays.

Responsibilities

• Set up work station as required to include filling dish machine, checking chemical levels, presoaking, and gathering required set-up equipment for appropriate work stations.
• Replenish as needed for all shifts.
• Rinse/scrape all dishes.
• Operate dishwashing machine to manufacturer specifications and instructions.
• Place clean dishes in assigned storage location.
• Clean designated equipment, such as hoods, filters, steam tables, bus tables, carts, ovens and grills, sinks, refrigerator/freezers, service areas, walls, floors, kitchen cafeteria dump site/compactor area as assigned.
• Use and dispose of kitchen substances (such as grease) and kitchen chemicals properly.
• Check the working condition of equipment and machinery in accordance with specifications.
• Inform supervisor of hazardous situations, emergencies or threats to the security of guests, employees or hotel assets.
• Empty and clean trash cans when they become full; transport garbage containers from kitchen and work areas to dump sites; adhere to recycling regulations.
• Set up and monitor the pot sink according to procedures.
• Sweep and mop kitchen floor at the end of each meal period and after each spill.
• Monitor chemicals and water temperature during shift.
• Clean and organize associated work area and kitchen equipment according to procedures to maximize efficiency.
• Promote teamwork and quality service through daily communication and coordination with other departments.Key departmental contacts include Catering, Banquets, Outlets, and Maintenance.
• May assist with other duties as assigned.

Skills

Basic reading/writing

Math skills

Physical stamina

Lift up to 75 lbs

Team communication

Job description

InterContinental Hotels & Resorts invites applications for a full-time kitchen dishwasher in San Antonio, TX. The role supports station setup, cleans dishes and equipment, and adheres to safety and sanitation standards to ensure smooth service for guests.

The position pays $17.00 per hour with benefits including PTO, medical/dental/vision insurance and a 401(k) plan. Flexibility for nights, weekends, and holidays may be required.