Hotel Steward — Clean Kitchen & Guest Satisfaction

HHM Hotels; Washington (District of Columbia); On-site; USD 1,929,000 - 2,480,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Paid Time Off

401k Match

Daily Pay

Life Insurance

Wellness Program

Travel Discounts

Commuter Benefits

Employee Assistance

Job summary

HHM Hotels is seeking a Steward / Dishwasher to support our kitchen operations on site in Washington, DC. You will handle dishwashing, maintain clean work areas, stock supplies, and assist with basic food prep during peak times.

We value reliability, safety, and guest satisfaction and offer competitive wages for both full-time and part-time roles, with benefits and growth opportunities in a hospitality-driven environment.

Qualifications

• High School diploma or equivalent preferred.
• Previous stewarding experience required or equivalent training.

Responsibilities

• Wash dishes, glassware, flatware, pots and pans.
• Operate dishwashing and other kitchen cleaning equipment.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Stock supplies in serving stations, cupboards, refrigerators, or salad bars.
• Sweep and wash floors and clean trash cans.
• Sort and remove trash, placing it in designated pickup areas.
• Perform food preparation functions in the event of staffing shortages or during peak periods.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.

Education

High School diploma or equivalent

Job description

HHM Hotels is seeking a Steward / Dishwasher to support our kitchen operations on site in Washington, DC. You will handle dishwashing, maintain clean work areas, stock supplies, and assist with basic food prep during peak times.

We value reliability, safety, and guest satisfaction and offer competitive wages for both full-time and part-time roles, with benefits and growth opportunities in a hospitality-driven environment.