Hotel Station Cook: Lead Line Cook (Temp, FT)

Le Pavillon; Washington (Washington County); On-site; USD 44,952,000 - 60,632,000; Full time

Job summary

Melrose Georgetown Hotel in Washington, DC is seeking a Station Cook for a temporary full-time position. You will prepare all menu items following recipes, train and supervise Line Cooks, and maintain a clean, organized kitchen.

Pay is $18.40 hourly (USD). Requirements include at least 5 years of Line Cook experience in a hotel or restaurant, ability to work all line stations, and flexibility to cover nights, weekends, and holidays.

Qualifications

• 5 years' experience as a Line Cook at a hotel/resort or restaurant.
• Ability to work all stations on the line.
• May be required to work varying schedules to include nights, weekends, and holidays.
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!
• Physical Requirements (In-Office Role)
• Ability to work in a standard office environment.

Responsibilities

• Prepare all menu items following recipes and yield guides.
• Directs, trains, and monitors performance of Line Cooks. Maintains organization, cleanliness, and sanitation of work areas and equipment.
• Prepare and assign production and prep work for Line Cooks to complete; review priorities.
• Communicate additions or changes to the assignments as they arise throughout the shift.
• Set up work station with required mis en place, tools, equipment and supplies. Breakdown work stations and complete closing duties at the end of last shift of the day.
• Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks.

Job description

Melrose Georgetown Hotel in Washington, DC is seeking a Station Cook for a temporary full-time position. You will prepare all menu items following recipes, train and supervise Line Cooks, and maintain a clean, organized kitchen.

Pay is $18.40 hourly (USD). Requirements include at least 5 years of Line Cook experience in a hotel or restaurant, ability to work all line stations, and flexibility to cover nights, weekends, and holidays.