Hotel Sous Chef: Lead Kitchen, Guide Staff, Control Costs

Auro Hotels Management; Greenville (SC); On-site; USD 52,000 - 76,000; Full time

Job summary

Auro Hotels is seeking a dedicated Sous Chef for AC Hotel Greenville Downtown to support the Executive Chef in Food & Beverage operations and staff development. You will lead kitchen operations, train staff, and ensure adherence to recipes, safety, and sanitation standards.

The role requires 2–5 years in a similar position, with English proficiency and a college degree preferred. High school diploma or GED is also acceptable. Equal employment opportunity and background screening apply.

Qualifications

• 2-5 years as an Assistant Sous Chef in a resort or hotel, supervising staff of culinarians.
• Excellent communication skills and fluency in English.
• College degree preferred; High school diploma or GED required.

Responsibilities

• Manage kitchen and staff, implementing policies and controls for effective kitchen operation.
• Control food cost by training staff in proper food preparation and handling.
• Complete or assist with administrative duties associated with personnel and hotel.
• Enforce health department and hotel sanitation guidelines.
• Adhere to recipes and product specifications; ensure staff compliance.
• Maintain effective communication within Kitchen and with other departments.
• Attend meetings and report to kitchen staff and department managers.
• Inspect kitchen areas and coolers for proper use and cleanliness.
• Inspect fish, meat and poultry on arrival for freshness and specifications.

Skills

English proficiency

Education

College degree preferred

High school diploma/GED required

Job description

Auro Hotels is seeking a dedicated Sous Chef for AC Hotel Greenville Downtown to support the Executive Chef in Food & Beverage operations and staff development. You will lead kitchen operations, train staff, and ensure adherence to recipes, safety, and sanitation standards.

The role requires 2–5 years in a similar position, with English proficiency and a college degree preferred. High school diploma or GED is also acceptable. Equal employment opportunity and background screening apply.