Hotel Pastry & Bread Artisan

BENCHMARK; Hanover (NH); On-site; USD 33,000 - 39,000; Full time

Job summary

Pyramid Global Hospitality's Hanover Inn is seeking a Cook to join the culinary team. The role involves assisting the Chef, preparing ingredients, and supporting kitchen operations in a fast-paced environment.

You will work with a world-class culinary team, learn various cooking procedures, and help deliver high-quality meals while maintaining sanitation and organization. Must be 21+, able to lift 50 pounds, and willing to work flexible shifts.

Qualifications

• Active Food handler’s certification (or ability to obtain one).
• Willingness to work day/night and weekend shifts.
• Strong organizational skills.
• Able to stand for long periods and lift up to 50 pounds.
• 21 years of age or older.

Responsibilities

• Assist the Chef in food production across kitchen stations.
• Prepare ingredients and maintain sanitation.
• Assist in executing menus reflecting seasonal offerings.
• Help the team minimize waste through proper utilization of ingredients.
• Maintain organized workstations and proper storage of items.

Skills

Active food handler certification

Food preparation

Organizational skills

Stamina to stand long shifts

Team player

Education

No formal education requirement

Job description

Pyramid Global Hospitality's Hanover Inn is seeking a Cook to join the culinary team. The role involves assisting the Chef, preparing ingredients, and supporting kitchen operations in a fast-paced environment.

You will work with a world-class culinary team, learn various cooking procedures, and help deliver high-quality meals while maintaining sanitation and organization. Must be 21+, able to lift 50 pounds, and willing to work flexible shifts.