Hotel Operations Executive - Guest Experience Leader

Thompson Hotels

New York (NY)

On-site

USD 174,000 - 200,000

Full time

14 days+
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Job summary

Thompson Central Park New York is seeking an experienced Hotel Manager to lead operations across Rooms, F&B, Engineering, and Security. You will coach teams, manage budgets, and ensure exceptional guest experiences while maintaining high standards of safety and efficiency.

In this role you will be highly visible to senior leadership, drive performance, and coordinate with department heads to sustain operational excellence. Flexibility for weekends, holidays, and evenings is required.

Qualifications

  • Previous hotel management experience with proven success in leadership of teams.
  • Strong financial knowledge and budgetary understanding.
  • Proven track record of delivering exceptional guest service outcomes.
  • Ability to drive results and optimize property revenue and operations.
  • Effective time management across multiple departments.
  • Excellent verbal and written communication skills with staff at all levels.

Responsibilities

  • Participates in sales calls and site visits with the sales team to acquire or close business.
  • Reviews financial reports and budget performance, identifying areas for improvement.
  • Coaches and supports hotel teams to manage wages and controllable expenses.
  • Manages costs across hotel operations including supplies, utilities, F&B, and labor.
  • Ensures training, service quality, and operational procedures are consistently followed.
  • Hires and develops team members with strong leadership and functional expertise.
  • Maintains guest satisfaction by resolving issues and monitoring service levels.
  • Ensures compliance with policies and safety procedures and maintains a well‑run property.

Skills

Leadership
Financial acumen
Guest service excellence
Decision making
Time management
Communication

Job description

Thompson Central Park New York is seeking an experienced Hotel Manager to lead operations across Rooms, F&B, Engineering, and Security. You will coach teams, manage budgets, and ensure exceptional guest experiences while maintaining high standards of safety and efficiency.

In this role you will be highly visible to senior leadership, drive performance, and coordinate with department heads to sustain operational excellence. Flexibility for weekends, holidays, and evenings is required.

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