Hotel Line Cook II - Intermediate, Growth Path

Hyatt Hotels Corporation; Austin, Northern (TX, KY); Hybrid; USD 36,000 - 48,000; Full time

Benefits offered by this job

Career Growth and Advancement

Affordable Benefits after 30 days

Referral Bonuses

Free and Discounted Room Nights

Bus Passes

Paid Time Off

Healthcare FSA

Financial Perks - 401(k) with match

Employee Assistance Program

Discounts at retailers

Job summary

The Driskill Hotel, part of Hyatt Hotels, is seeking a Cook 2 - Intermediate to join its culinary team in Austin, TX. The role requires basic cooking skills and experience in a hotel kitchen, with single-station focus and ability to work weekends and holidays.

Candidates with a culinary degree or related hotel experience are preferred; strong communication and the capacity to thrive in a fast-paced environment are valued.

Qualifications

• Candidate should be able to perform all basic cooking skills.
• 2 years of previous culinary experience preferred.
• Culinary degree or related hotel experience is preferred.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Skills

Basic cooking skills

Hotel kitchen experience

Ability to work weekends

Fast-paced environment

Strong communication

Stand for long periods

Education

Culinary degree

Job description

The Driskill Hotel, part of Hyatt Hotels, is seeking a Cook 2 - Intermediate to join its culinary team in Austin, TX. The role requires basic cooking skills and experience in a hotel kitchen, with single-station focus and ability to work weekends and holidays.

Candidates with a culinary degree or related hotel experience are preferred; strong communication and the capacity to thrive in a fast-paced environment are valued.