Hotel Kitchen Cook — Fresh, Guest-Focused Prep

MCR; Houston (TX); On-site; USD 30,000 - 46,000; Full time

Benefits offered by this job

Weekly Pay

Paid Time Off

Retirement Options

Health, Dental, Vision Insurance

Job summary

Aloft Houston Downtown in Houston, Texas seeks a Cook to prepare food items according to standardized recipes, maintaining high standards to produce appealing dishes for guests.

The role involves complying with safety and health regulations, keeping stations clean, assisting in prep, and working in high-demand situations. Benefits include weekly pay, PTO and health insurance after 30 days for full-time staff.

Qualifications

• Must have positive attitude and willingness to learn.
• Must obtain Food Handlers Certification.
• Must work well in high demand situations.
• Must have strong communication skills.
• Must be able to read.
• Must convey information clearly.
• Must serve all guests.
• Must be 18 years or older.

Responsibilities

• Prepares meals according to brand standards.
• Comply with Food Handlers Certification requirements.
• Maintain cleanliness and organization per health regulations.
• Complete food prep before opening to ensure prompt service.
• Know safety equipment locations and operation.
• Assist in storage and rotation of food items.
• Ensure kitchen and work areas are clean, safe and cost-efficient.
• Other duties as assigned.

Skills

Positive attitude

Communication skills

Reading ability

Guest service mindset

Job description

Aloft Houston Downtown in Houston, Texas seeks a Cook to prepare food items according to standardized recipes, maintaining high standards to produce appealing dishes for guests.

The role involves complying with safety and health regulations, keeping stations clean, assisting in prep, and working in high-demand situations. Benefits include weekly pay, PTO and health insurance after 30 days for full-time staff.