Hotel Kitchen Cook - Fast-Paced, Quality Focus

Topbrassdallas; New Orleans (LA); On-site; USD 19,286 - 30,307; Full time

Job summary

Topbrassdallas in New Orleans seeks a dedicated Cook to join our culinary team. The role involves preparing and cooking a range of dishes, ensuring quality and presentation in a fast-paced hotel kitchen.

The ideal candidate will follow recipes precisely, adhere to food safety standards, and collaborate with front-of-house staff to ensure timely service. Weekend/evening availability is required and prior hotel or fine dining experience is a plus.

Qualifications

• Proven experience as a cook or in a similar hospitality role.
• Knowledge of various cooking techniques and presentation styles.
• Ability to work in a fast-paced kitchen with attention to detail.
• Ability to follow recipes and instructions accurately.
• Good communication and teamwork skills.

Responsibilities

• Prepare and cook a variety of dishes per the hotel menu.
• Maintain high quality and presentation of all dishes.
• Follow food safety and sanitation regulations.
• Assist with inventory and cost control by checking supplies.
• Collaborate with front-of-house to ensure timely delivery.
• Operate and maintain kitchen equipment.

Skills

Food preparation

Kitchen safety

Teamwork

Recipe following

Attention to detail

Job description

Topbrassdallas in New Orleans seeks a dedicated Cook to join our culinary team. The role involves preparing and cooking a range of dishes, ensuring quality and presentation in a fast-paced hotel kitchen.

The ideal candidate will follow recipes precisely, adhere to food safety standards, and collaborate with front-of-house staff to ensure timely service. Weekend/evening availability is required and prior hotel or fine dining experience is a plus.