Hotel Kitchen Cook — Craft, Speed & Fine Dining

Dreamscape Hospitality; Bradenton (FL); On-site; USD 21,000 - 30,000; Full time

Job summary

Dreamscape Hospitality in Bradenton, Florida, seeks a Cook to join our Food & Beverage team. You will prepare and cook a variety of dishes per the hotel0AC menu, ensuring consistency, quality, and correct cooking techniques.

You will uphold food safety, assist with inventory, and collaborate with kitchen and front-of-house staff to ensure timely, accurate service. Weekend and holiday availability is required in a fast-paced hotel kitchen.

Qualifications

• Proven experience as a cook or in a similar role within the hospitality industry.
• Knowledge of various cooking techniques, ingredients, and presentation styles.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Ability to follow recipes and instructions accurately.
• Good communication and teamwork skills.
• Flexibility to work weekends, evenings, and holidays as required.

Responsibilities

• Prepare and cook a variety of dishes as per the hotel's menu, ensuring consistency and quality.
• Ensure all dishes are cooked to the correct specifications, using the proper cooking techniques.
• Maintain a high standard of food quality and presentation, and ensure timely service.
• Assist in managing kitchen inventory by checking supplies and ensuring ingredients are fresh.
• Work closely with other kitchen staff to ensure smooth operations and collaboration.
• Operate kitchen equipment properly and report malfunctions to the appropriate personnel.

Skills

Kitchen operations

Food preparation

Food safety

Attention to detail

Teamwork

Flexibility

Job description

Dreamscape Hospitality in Bradenton, Florida, seeks a Cook to join our Food & Beverage team. You will prepare and cook a variety of dishes per the hotel0AC menu, ensuring consistency, quality, and correct cooking techniques.

You will uphold food safety, assist with inventory, and collaborate with kitchen and front-of-house staff to ensure timely, accurate service. Weekend and holiday availability is required in a fast-paced hotel kitchen.