Hotel Facilities Maintenance Technician – Safe Ops

Concord Hospitality Enterprises; Englewood (CO); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical, dental, vision, life, and dis

Disability insurance

401(k) with company match

Tuition assistance

Discounted hotel stays

Training, development, and career

Performance-based bonus eligibility

Job summary

Concord Hospitality Enterprises is seeking a Maintenance Technician to join our Engineering team at a hotel property. You’ll perform routine maintenance and repairs to keep equipment and facilities running safely and efficiently, while providing service with professionalism.

You will assist the Chief Engineer on building and grounds projects, conduct preventive checks, and respond promptly to guest requests, maintaining a safe, welcoming environment for guests and team members.

Qualifications

• Previous experience in general maintenance, facility repair, or a similar role.
• Strong problem-solving skills with a hands‑on approach.
• Basic knowledge of HVAC, electrical, plumbing, and mechanical systems preferred.
• Reliable, team-oriented, and customer-focused with a positive attitude.

Responsibilities

• Perform routine maintenance and repairs to keep equipment and facilities in top condition.
• Assist the Chief Engineer with building and grounds projects.
• Conduct preventative maintenance checks and maintain safety standards.
• Respond promptly to guest requests and maintenance issues with professionalism and courtesy.
• Support other departments when needed and follow all emergency and safety procedures.

Skills

General maintenance

Problem solving

Hands-on

Customer-focused

Job description

Concord Hospitality Enterprises is seeking a Maintenance Technician to join our Engineering team at a hotel property. You’ll perform routine maintenance and repairs to keep equipment and facilities running safely and efficiently, while providing service with professionalism.

You will assist the Chief Engineer on building and grounds projects, conduct preventive checks, and respond promptly to guest requests, maintaining a safe, welcoming environment for guests and team members.